Lemon Delicious

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Rated 2.5/5 stars (69 votes cast)


plates Serves 4





Ingredients

  • 2 tablespoons butter
  • ¼ cup fine sugar
  • 3 tablespoon self raising flour
  • rind and juice of 2 lemons
  • 2 eggs
  • 1 cup milk

Timing

Preparation time
15 minutes

Waiting time
60 minutes

Total time
75 minutes

Preparation

Preheat oven to 190°C (375°F). Cream butter and sugar until light and fluffy. Stir in flour, lemon juice and rind. Separate eggs and beat egg yolks and milk into the mixture. Beat egg whites until soft peaks form. Fold into the mixture. Pour into a greased oven proof dish, stand dish in a water bath. Bake in oven for 45 minutes. Serve with cream or ice cream.