Sopapillas

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Rated 2.5/5 stars (21 votes cast)


plates Serves 6-8



You can make them in advance, and keep them warm in the oven.

Ingredients

  • 6 c flour
  • 1 t salt
  • 1 T sugar
  • 1 T yeast
  • 2 c (approx) hot water

Timing

Preparation time
20 minutes

Waiting time
10 minutes

Total time
30 minutes

Preparation

Mix the dry ingredients, and make a well. A little at a time, pour in the water, mixing well until the dough forms a stiff ball. Knead the ball until smooth and elastic. Cover, and let rise until double. Heat oil to 375 degrees. Roll dough out until it is about 1/4" thick. Cut into triangles. Fry until golden brown. Drain, and keep warm in a 150 degree oven. Serve with honey.